250g Caspian Beluga Caviar (Huso huso)
Beluga Caviar comes to us from the sturgeon species Acipenser Huso huso, originally native to the Caspian Sea. The time required to harvest this highly prized caviar is at least 15 years, its large and delicate grains are distinctively creamy in taste, cloaked in varying tones from dark to steely grey.
Beluga Caviar is now being produced on the shores of the Caspian Sea in the northern province of Golestan, Iran... and it has been worth the wait!
Storage temperature: 0 to 4 °C
Shelf life: 90 days
Species: Huso huso
Ingredients: Sturgeon eggs, salt, preservative: E285
Typical nutritional values per 100 grams
Total fat: 18g
of which Saturates: 4.2g
of which Sugars: 0.7g
Delivery: 250g Caspian Beluga thermo packed with ice in a Caviar Artisan cooler bag. Available for Next Day UK and Same Day London delivery.